MT Stainless Steel ScissorsSpecifications: Knife Type: Scissors Steel Type: Stainless Steel (Stain resistant steel) Blade Hardness: HRC Weight: 265g (9. 3 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry. Use a sharpening stone to maintain the sharpness of the blade. Do not use a dishwasher to clean your knife.

The length varies depending on the type of knife

Weight: 350g (12

Handle Material: Brown Pakka wood

Kuro-R2-SHIZUKU-GU210

Material: Magnolia

Can be placed underneath slippery items instead of wet cloths

- Even when wet

Before using this sharpening stone

The wide variety of our designs are unique and steeped with tradition making them perfect for both home and profesional use

Weight: 217g (7

Handle Material: Micarta

Knife Type: for Sujihiki-Slicer