Furano Striploin A5 Wagyu Beef (200g)Flavor: The fat in Furano A5 Striploin contributes a subtle sweetness, perfectly complementing the rich umami of the meat. This balance of flavors creates a complex and indulgent experience with each bite. Texture: The melt in your mouth sensation is heightened by the high degree of marbling, which melts as the steak cooks, imparting a smooth, buttery finish that elevates the overall texture. Aftertaste: The aftertaste of Furano A5 Striploin is

Pairing Suggestions

Wine: A full-bodied red wine such as a Cabernet Sauvignon

known as the “Fuji of Hokkaido

or light desserts

infusing the meat with an irresistible umami that is both robust and satisfying

featuring a high-quality torch and 3 gas cartridges for extended use

Its approachable style makes it ideal for both seasoned sake drinkers and those new to Japanese citrus sake

Available in two limited colors: Khaki and Warm Ivory

it is perfect as an aperitif

Yumepirika is grown in Niseko by Mr

Its anti-flare design and stabilizing stand enhance safety and ease of use

yet structured enough to hold its shape on the grill or pan