Truffle Cream Made with White Truffles, 80 Gr

no cold stabilization

this wine was allowed to ferment naturally

no malo and is fermented and aged in barrel (15% new) for 72 months on the lees

crafting wines from nearly six hectares of estate vineyards

and Michel Fauconnet

we reaped our first harvest and Moonridge Vineyard was born

Berlucchi utilizes both traditional and modern techniques to produce wines that reflect the unique terroir of Lombardy

Les Epinottes

The blend of Roussanne

trousseau et pinot noir

One of the distinguishing factors of Kumeu River’s wines is all of the grapes are harvested by hand

The mouthfeel is ample and silky