Hario Cold Brew Pot 600mlExperience rich, refreshing cold brew coffee What Makes It Special? Smooth & Low Acidity Naturally sweet, with minimal bitterness. Simple Brewing Process Easy to use design for effortless brewing. Premium Heatproof Glass Durable and stylish for everyday use. Brewing Tips: Add coarsely ground coffee to 600ml of cold water. Steep for 16 24 hours in the included filter. Serve over ice, black, or with milk for a refreshing drink. Why Youll Love It Perfect

Unique Flavor Profile – Notes of blackcurrant

Serving Suggestion: Enjoy on its own or with a splash of milk for a creamy twist

with notes of chocolate and caramel that awaken your senses

day or night

Serve over ice or with milk for a refreshing drink

Premium Quality – Carefully sourced ingredients for an authentic hot chocolate experience

Add ground coffee to the Mizudashi pot

Great for Gifting – An ideal present for coffee lovers

enhancing the depth of flavor in every espresso

Water Temperature: Use hot water (around 90°C) for the best results

or with milk for a refreshing drink

Smooth & Flavorful – A caramel-like sweetness with notes of rhubarb