Baldoria Vermouth Dry Rossofresh. tannic. dry. Our love for sweet white vermouth made creating the Baldoria Dry Rosso a logical next step. Baldoria Dry Rosso combines the tannins, spice, and depth of red vermouth with the functional dry acidity of a dry white. A combination of Chardonnay and Nebbiolo grapes, bittering wormwoods, and a hit of color from elderberries create a unique, delicious, and balanced vermouth without additional sugar. An appreciation of the classic

As a nod to the farmers

The finish is well-balanced and slowly fades into hints of lime

Local ingredients and Australian red wine barrels are brought together in order to make the epitome of a distinctly Australian spirit

Aged 6 Years

considered to be the birthplace of tequila

The taste includes caramel and some nice malty nutty flavors

British Columbia

ex-bourbon

unconventional parents tend to make the most interesting offspring

Each barrel is selected by the Master Distiller by its suitability as a stand alone product before being bottled

Over the years we have perfected our method and we continue to honor the craft and make our vodka by hand

Palate: Richly textured in a myriad of layers