Holiday BlendFestive holiday blend from Brazil, Peru and India

House Breakfast Blend

cinnamon and nutmeg combined with a deep medium roast arabica coffee

Process: Fully washed and dried on raised beds

Region:Parana and Sao Paulo Brazil

All of the cinnamon roll flavor without the calories

Shape: Basket

These techniques are friendly to the environment

The silky flavors blend perfectly with this small batch roasted coffee

Colombia Altitude: 1300-1500 M Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain

Grower: Fazenda Santa Barbara

Usage: Double Coffee Tampers Mat

Contains no additives